This month we’re looking at events that involve food and drink. Scotland has a proud history of high quality food including seafood (salmon, lobster, langoustines and more), Scottish beef and lamb together with many artisan food producers. And, of course, you can’t forget the Scottish Whisky industry!
25-26 May – Edinburgh Whisky Strammash
Now here’s something a bit different. To quote their website “Once again the Whisky Stramash will excite the purists, tempt the interested and intrigue the indifferent …” If you want an event that is out of the ordinary then I think you could do worse than try this!
If you know of other great food events on in May then please add them to the comments. Bon Appetit!